Tomorrows food producing systems today!
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You can produce your own food!
Are you tired of high prices at the grocery store? Are you concerned about the quality of the food that you and your family are eating? There are answers. Come to this transforming and inspiring class. Who Is this Class For?Families: Are you concerned about food cost, quality, and where it comes from? You can grow healthy food in your backyard.
Entrepreneurs: Are you thinking about a business opportunity? Learn how to create an income while doing what you love. Educators: Would you like a teaching tool that will interest your students in math, science, agriculture and other subjects? This multifaceted system will do just that. Missionaries: Are you interested in a solution to malnutrition and hunger around the world? Come learn from instructors with years of real world experience. Hobbyist: Are you considering a small system that requires little effort but provides much enjoyment? This class will teach you everything you need to know to do it yourself. Preppers: Are you interested in developing food security in the event that something happens to the current food system? Come learn from like-minded instructors. Topics CoveredClassroom:
Introduction, benefits of aquaponics, types of aquaponics, home food production, commercial, social, mission aquaponics around the world, vegetable choices, biological and natural pest control, fish biology, fish nutrition, fish selection, fish food and feeding, water quality, nitrification and nutrient availability for plants, good agricultural practices and best aquaculture practices. Course DetailsLength: 5 Days
Materials Included: Course materials, certificate of participation. Meals Included: Breakfast, lunch, snacks and refreshments. (You will be on your own for Dinners) Cost: $990 Per Person Registration: (352) 217-4494 or email [email protected] Location: Dade City Florida (closest airport Tamp Int. TPA) Lodging: Rooms available in the area ScheduleAquagrow 5 Day Course
Fall Class: October 17th - 21st 2022 Mon-Fri 9:00 am - 5:00 pm |
Hands-On Greenhouse:
Methods and applications, aquaponic system management and maintenance, fish stocking and harvesting, fish feed calculations, seed propagation and transplanting, water flow dynamics, water quality testing, fish filleting, question and answer social hour, tilapia and vegetable tasting. 
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